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Sliced beef ribeye and fresh vegetables marinated in Korean bulgogi sauce. Bulgogi is one of the most popular and traditional Korean foods 1 lb/pack, 2 servings, serves 4-6 people. Shelf Life: keep frozen for up to 1 month, consume within 3 days after defrosting. Heating Instructions: Defrost in a fridge overnight, cook over medium heat until cooked through.


* Contains Soy, Sesame, Onions, Garlic, Ginger, Kiwi.